Why Eco friendly?
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Bronze cookware is considered sustainable and eco-friendly for several reasons:
- Natural & Recyclable Material – Bronze is a naturally occurring alloy made of copper and tin, both of which can be recycled indefinitely without losing their properties.
- Durability & Longevity – Bronze cookware is highly durable and can last for generations, reducing the need for frequent replacements and minimizing waste.
- Non-Toxic & Chemical-Free – Unlike plastic or non-stick cookware, bronze does not contain harmful chemicals that can leach into food, making it a safer and more eco-friendly option.
- Energy-Efficient Cooking – Bronze has excellent heat conductivity, allowing for even cooking and reducing energy consumption.
- Biodegradable & Sustainable Production – Since bronze is a natural material, it does not contribute to plastic pollution, and its production has a lower environmental impact compared to synthetic cookware.
- Supports Traditional Craftsmanship – Many bronze cookware items are handcrafted using sustainable methods, supporting local artisans and reducing industrial waste.
Bronze cookware is a great choice for those looking to make their kitchen more sustainable while enjoying high-quality cooking performance. Cook clean, live green — eco-friendly cookware made from earthy metals, handcrafted with no Teflon or chemicals. Safe for you, kind to the planet!
Description
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Bronze/Kansa Roti Tawa (LARGE):
Note- Due to the handmade nature of our products, minor deviations from the images are to be anticipated and weight will be + or - 100 grams.
Measurement: Diameter - 28.5cm or 11.3 inch, Length - 45cm (including the handle), Height - 1.5cm, Weight - 1.3kg.
A Bronze/Kansa Tawa is a traditional cooking utensil made from bronze, prized for its even heat distribution and exceptional durability. Commonly used to prepare flatbreads like Roti, Dosa, Paratha, Sandwich and Chapati, it develops a natural non-stick surface over time, minimizing the need for excess oil. Unlike modern non-stick pans, a bronze tawa does not release harmful chemicals when heated, making it a safer option for cooking.
This tawa offers several advantages, including uniform cooking, long-lasting durability, and chemical-free safety. Additionally, cooking on a Bronze/Kansa tawa can impart trace minerals like copper and tin into food, which are essential for overall health. It is traditionally believed to improve digestion, reduce acidity, and provide natural antimicrobial properties, enhancing food safety.
To maintain the tawa, clean it regularly using a mild bar or liquid cleanser. For extra shine, wash it with a small piece of tamarind once a week. This helps preserve the tawa's surface while avoiding harsh chemicals. Store it in a dry place to prevent tarnishing and ensure its longevity.
Overall, a Bronze/Kansa Tawa is a healthier and more sustainable choice for those who value traditional cooking methods.
Additional Information
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SKU 80's Cookware_Roti Tawa
Product Weight (Kg) 1.3000
Brand Name 80s Cookware
Return Period 7 days
Special Care 1.After cooking within 2 hrs transfer it to another vessel. 2. Avoid keeping food in bronze cookware in the fridge overnight. 3. Use mild soap and a soft scrub for cleaning. 4. Dry completely after each wash to prevent stains. 5. Polish regularly with Pitambari powder or tamarind. 6. Never leave bronze cookware wet or damp.
Raw Material Used Organic/Eco-friendly Materials
Manufacturing Process Handcrafted
Impact of Product Use No Environmental Impact
Disposing A Product Re-usable/Sustainable
Chemical Free Yes
Packaging Content 1 x Bronze/Kansa Roti Tawa (LARGE) (corrugated box, Kraft paper, Honey comb paper,eco friendly egg tray and paper tape)
Delivery - Free ? Yes
Product Dimension 45 x 28.5 x 1.5 cms
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