Why Eco friendly?
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Cast iron cookware is a fantastic choice for both health and the environment. Here’s why:
Health Benefits
Naturally Non-Toxic – Unlike non-stick cookware that may contain harmful chemicals, cast iron is free from synthetic coatings like PFAS and PFOA.
Boosts Iron Intake – Cooking in cast iron can naturally increase the iron content in food, helping prevent iron deficiency.
Even Heat Distribution – Cast iron retains heat well, ensuring food cooks evenly and enhancing flavors.
Long-Lasting & Safe – With proper seasoning, cast iron develops a natural non-stick surface, reducing the need for excess oil and making cooking healthier.
Environmental Benefits
Durable & Sustainable – Cast iron cookware lasts for generations, reducing waste and the need for frequent replacements.
Eco-Friendly Production – Made from natural materials, cast iron cookware has a lower environmental impact compared to synthetic alternatives.
Energy-Efficient Cooking – Its excellent heat retention reduces energy consumption, keeping food warm longer without constant reheating.
Recyclable & Zero Waste – Old cast iron cookware can be re-seasoned or recycled, making it a sustainable kitchen choice.
Switching to cast iron cookware is a great way to embrace healthy cooking while supporting a greener planet.
Description
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SUPER SMOOTH Cast Iron Kadai (WOK MODEL) 9"
Note-Due to the handmade nature of our products, minor deviations from the images are to be anticipated and the weight will be + or - 100 gram.
Our 80's Cookware Cast Iron Smooth Kadai excels at retaining and evenly distributing heat, making it the perfect choice for slow-cooking, simmering, and keeping your dishes warm for extended periods.
The 80's Cookware Cast Iron Smooth Kadai is a versatile kitchen essential, perfect for achieving ideal searing and flavor infusion when stir-frying a sizzling combination of chicken and colorful potato vegetables. It excels at delivering consistent, golden, and crispy deep-fried delights, thanks to its even heat distribution. Its exceptional heat retention makes it ideal for slow-cooking aromatic curries and hearty stews, allowing flavors to meld together seamlessly.
Crafted with durability in mind, the 80's Cookware Cast Iron Smooth Kadai is built to withstand the test of time. With proper care, it can serve your kitchen for generations, making it an investment in quality.
Through regular seasoning, our Cast Iron Smooth Kadai develops a natural non-stick surface, reducing the need for excessive oil and simplifying your cooking experience.
Unlike some non-stick coatings, 80's Cookware's cast iron Smooth kadai is chemical-free and safe for your health. It is also remarkably easy to clean, requiring minimal maintenance.
By cooking in Cast Iron, you can increase the iron content in your food, offering a nutritional benefit to your diet.
Additional Information
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SKU 80's Cookware_Kadai/Wok-9
Product Weight (Kg) 2.2000
Brand Name 80s Cookware
Return Period 7 Days
Special Care 1.Rub salt on the surface using a soft scrub.. 2.Rinse thoroughly with clean water. 3.Wipe off all moisture using a dry cloth. 4.Never soak cast iron cookware in water. 5.Add a few drops of natural oil to the surface. 6.Spread the oil evenly using a soft cloth or tissue. 7.Heat the pan on the stove until it lightly smokes. 8.Use a towel to handle it safely and let it cool before storing.
Dishwasher Safe Yes
Raw Material Used Cast Iron
Manufacturing Process Handcrafted
Impact of Product Use No Energy Consumption
Disposing A Product Re-usable/Sustainable
Chemical Free Yes
Packaging Content 1 x SUPER SMOOTH Cast Iron Kadai (WOK MODEL) 9" (corrugated box, Kraft paper, Honey comb paper,eco friendly egg tray and paper tape)
Delivery - Free ? Yes
Product Dimension 26.5 x 31 x 7 cms
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